Cooking Enroute

It's been a busy week in the kitchen.  Here's a few of my favorite creations from the week:

-Apple torte

-Chocolate pudding cake

-Black Dog's Clam Chowder

-Lemon mayonnaise served with chilled lobster meat and fondue butter (OMG!)

Tonight for dinner I'm going to try a whole fish baked in rock salt.  I'll keep you posted.